know, I love bread pudding so when I came across this recipe and saw you could have bread pudding for dinner and it would be healthy, I was in!
Wednesday: Corned Beef and Cabbage. I know it's not St. Patrick's Day but when I was coming up with this week's menu and reviewing what fresh ingredients we needed to use up (carrots, cabbage and potatoes) I immediately thought of Corned Beef and how I've been wanting to try it in the crock pot. I made corned beef in the oven last St. Patty's Day (and we didn't eat until 9:00 pm because I couldn't start it until I got home from work) and would like to experiment with the crock pot so we don't have a repeat performance come March!
|Image found here and here originally|